PERSPEKTIF GENDER SUKU OSING DI BANYUWANGI DALAM PENILAIAN KEMANFAATAN TANAMAN

Budi Prasetyo, Tatik Chikmawati, Eko Baroto Walujo, Ervizal A.M Zuhud
10.14203/beritabiologi.v18i2.3689
| Abstract views: 987 | PDF views: 1201

Abstract

The different roles and responsibilities of male and female of the Osing tribe influence the knowledge of the use of plants. The aims of research is to analyze the values of the benefits of plants based on gender perception. The research used a qualitative and quantitative methods. Data collection for the value of plant species utilization were carried out  using Pebble Distribution Method (PDM) and analysis used Index of Cultural Significance (ICS). The Osing community recognised 86 plant species that were grouped in to eight beneficial groups. The male in three villages have a better understanding of ethnobotanical knowledge and practice than female on crops as staple foods, medicines, fruits, and firewood, while understanding of ornamental plants are relatively the same for both male and female. Female have a broader and more detailed understanding on vegetables, plant species used as building construction, and traditional rituals. The high PDM value in eight beneficial groups was supported by the high value of each ICS.

 

 

Keywords

ethnobotany, qualitative, quantitative, PDM

Full Text:

PDF

References

Arum, G.P.F., Retnoningsih, A. and Irsadi, A., 2012. Etnobotani tumbuhan obat masyarakat Desa Keseneng Kec. Sumowono, Kab Semarang Jawa Tengah. Unnes Journal of Life Science, 1(2), pp. 26–132.

BPS Kab. Banyuwangi, 2017. Statistik daerah tahun 2017 Kabupaten Banyuwangi. Katalog No.: 9302008.3510. Badan Pusat Statistik Kabupaten Banyuwangi, Jl. KH Agus Salim No. 87, Banyuwangi.

Garrity, D.P., 2004. Agroforestry and the achievement of the millennium development goals. Agroforestry Systems, 61, pp. 5–17.

Budi, F.S., 2009. Pengambilan oleoresin dari ampas jahe (Hasil samping penyulingan minyak jahe) dengan proses ekstraksi. Teknik, 30(3), pp. 156–161.

Hess,B.B. and Ferree, M.M., 1987. Analyzing gender: ahandbook of social science research. Sage Publications Newbury Park.

Indiarti, W. and Munir, A., 2016. Peran dan relasi gender masyarakat using dalam lakon Barong Kemiren-Banyuwangi. Patrawidya, 17(1), pp. 81–103.

Indrosaptono, D., Sukawi and Indraswara, M.S., 2014. Kayu kelapa (glugu) sebagai alternatif bahan konstruksi bangunan. Modul, 14(1), pp. 53–58.

Iyam, D., 1996. Full men and powerful women: the reconstruction of gender status among the Biase of southeastern Nigeria. Canadian Journal of African Studies, 30(3), pp. 387–408.

Jumari, Setiadi, D., Purwanto, Y. and Guhardja, E., 2012. Etnoekologi Masyarakat Samin Kudus Jawa Tengah. Jurnal Berkala Ilmiah Biologi, 14(1), pp. 7–16.

Junaidah, Suryanto, P. and Budiadi, 2015. Komposisi jenis dan fungsi pekarangan (Studi kasus Desa Giripurwo, Kecamatan Girimulyo, DI Yogyakarta). Jurnal Hutan Tropis, 4(1), pp. 77–84.

Koeslulat, E.E., Prayitno, T.A., Sutapa, J.P.G. and Irawati, D., 2016. Karakteristik energi tiga jenis pohon cepat tumbuh pada tiga kelas diameter. Jurnal Agroforestri, 11(1), pp. 23–31.

Kuntorini, E.M., 2005. Botani ekonomi suku Zingiberaceae sebagai obat tradisional oleh masyarakat di Kota Madya Banjarbaru. Bioscientiae, 2(1), pp. 25–36.

Mahatmanti, F.W. and Winarni, 2010. Optimalisasi olahan buah durian sebagai produk alternatif dalam usaha agrowisata durian. Rekayasa, 8(1). ISSN: 2527-6964, 0216-6631.

Monk, K.A., de Fretes, Y. and Lilley, G.R., 2000. Ekologi Nusa Tenggara dan Maluku. Seri ekologi Indonesia. Prenhallindo. Jakarta.

Nasution, R.D., 2017. Pengaruh perkembangan teknologi informasi komunikasi terhadap eksistensi budaya lokal. Jurnal Penelitian Komunikasi dan Opini Publik, 21(1), pp. 30–42.

Neuman, W.L., 2014. Social research methods qualitative and quantitative approaches (7th eds.). Pearson Education Limited, Edinburgh Gate Harlow.

Nur, T.K.H.M., Antariksa and Sari, N., 2010. Pelestarian pola permukiman masyarakat Using di Desa Kemiren, Kabupaten Banyuwangi. Jurnal Tata Kota dan Daerah, 2(1), pp. 59–73.

Pfeiffer, J.M. and Butz, R.J., 2005. Assessing cultural and ecological variation in ethnobiologica research: the importance of gender. Journal of Ethnobiology, 25(2), pp. 240–278. doi: https://doi.org/10.2993/0278-0771(2005)25[240:ACAEVI]2.0.CO;2.

Prayogi, R. and Danial, E., 2016. Pergeseran nilai-nilai budaya pada Suku Bonai sebagai civic culture di Kecamatan Bonai Darussalam, Kabupaten Rokan Hulu, Provinsi Riau. Humanika, 23(1), pp. 61–79. doi: https://doi.org/10.14710/humanika.23.1.61-79.

Rankoana, S.A., 2016. Sustainable Use and Management of Indigenous Plant Resources: A Case of Mantheding Community in Limpopo Province, South Africa. Sustainability, 221(8), pp. 1–13. doi:10.3390/su8030221.

Putri, W.K., Hakim, L. and Indriyani, S., 2017. Plants diversity for ethnic food and the potentiality of ethno-culinary tourism development in Kemiren Village, Banyuwangi, Indonesia. Journal of Indonesian Tourism and Development Studies, 5(3), pp. 161–168. doi: 10.21776/ub.jitode.2017.005.03.04.

Rahjuni, Yuniati, E. and Pitopang, R., 2013. Kajian etnobotani tumbuhan ritual suku Tajio di Desa Kasimbar, Kabupaten Parigi Moutong. Online Journal of Natural Science, 2(2), pp. 46–54.

Rikumahu, J.V., Adam, F.P. and Turukay, M., 2013. Tingkat ketergantungan masyarakat terhadap konsumsi beras di Kecamatan Nusaniwe Kota Ambon. Agrilan, 1(4), pp. 94–105.

Saradamoni, K., 1991. Filling the rice bowl: Women in paddy cultivation. Sangam Books Pvt. Limited, Hyderabad.

Setyabudi, I., 2011. Nilai guna ruang rumah tinggal suku Using Banyuwangi dalam kegiatan sosial, budaya dan agama. Local Wisdom, 3(1), pp. 1–8.

Sheil,D., Puri, R.K., Basuki, I., van Heist, M., Wan, M., Liswanti, N., Rukmiyati, Sardjono, M.A., Samsoedin, I., Sidiyasa K. and et al., 2002. Exploring biological diversity, environment and local people’s perspectives in forest landscapes: Methods for a multidisciplinary assessment. Center for International Forestry Research. Jakarta.

Simelane, Z.P., 2009. Indigenous knowledge on tree conservation in Swaziland. Master’s Thesis, University of the Witwatersrand, Johannesburg, South Africa.

Somnasang, P. and Moreno-Black, G., 2000. Knowing, gathering and eating: knowledge and attitudes about wild food in an Isan village in Northeastern Thailand. Journal of Ethnobiology, 20(2), pp. 197–216.

Sugiyono., 2005. Memahami penelitian kualitatif. Alfabet. Bandung.

Suprijanto, I., 2002. Rumah tradisional Osing: konsep ruang dan bentuk. Dimensi, Journal of Architecture and Built Environment, 30(1), pp. 10–20. doi: https://doi.org/10.9744/dimensi.30.1.

Suryana, Y. and Iskandar, J., 2014. Studi pengetahuan lokal tanaman obat pada agroekosistem pekarangan dan dinamika perubahannya di Desa Cibunar, Kec. Rancakalong, Kab. Sumedang Jawa Barat. Bionatura, Jurnal Ilmu-ilmu Hayati dan Fisik, 15(3), pp. 203–209. ISSN: 1411-0903.

Sutarto, A., 2006. Sekilas tentang masyarakat Using. Makalah seminar kegiatan jelajah budaya tahun 2006. Balai Kajian Sejarah dan Nilai Tradisional. Yogyakarta.

Swadźba, U., 2011. The impact of globalization on the traditional value system. In The scale of globalization. Think globally, act locally, change individually in the 21st Century. University of Ostrava, Ostrava Poland. pp 332–337.

Taylor, P.M., 1990. The folk biology of the Tobelo people. A study in folk classification. Smithsonian Institution Press. Washington DC.

Tobing, N.L., Sumarsono, Suhardi, Setiawati, L. and Herliswanny., 1993. Pola kehidupan sosial budaya masyarakat Using di Kabupaten Banyuwangi, Propinsi Jawa Timur. Departemen Pendidikan dan Kebudayaan. Jakarta.

Turner, N.J., 1988. The Importance of a Rose: evaluating the cultural significance of plants in Thompson and Lillooet interior Salish. American Anthropologist, 90, pp. 272–290.

doi:https://doi.org/10.1525/aa.1988.90.2.02a00020.

Turner, N.J., 2003. Passing on the news: women’s work, traditional knowledge and plant resource management in indigenous societies of north-western north America. In Women and Plants: Gender Relations in Biodiversity Management and Conservation, Howard PL (Eds). Zed Books, London.

Vodouhe, F., Coulibaly, O., Adegbidi, A. and Sinsin, B., 2010. Community perception of biodiversity conservation within protected areas in Benin. Forest Policy and Economics, 12, pp. 505–512. doi:10.1016/j.forpol.2010.06.008.

Walujo, E.B., 2004. Pengumpulan data Etnobotani. Dalam Ru­gayah, Widjaja EA, Praptiwi (Ed.). Pedoman pengumpulan data keanekaragaman flora. Pusat Penelitian Biologi-LIPI. Bogor.

White Jr.,T.H., Camacho, A.J., Bloom, T., Diéguez, P.L. and Sellares, R., 2011. Human perceptions regarding endangered species conservation: a case study of Saona Island, Dominican Republic. Latin American Journal of Conservation, 2(1), pp. 18–29.

Wicaksono, A.P., 2015. Pengaruh pemberian ekstrak jahe merah (Zingiber officinale) terhadap kadar glukosa darah puasa dan postprandial pada tikus diabetes. Majority, 4(7), pp. 97–101.

Zelinsky, W., Monk, J. and Hanson, S., 1982. Women and geography: a review and prospectus. Progress in Human Geography, 6, pp. 317–366. doi: https://doi.org/10.1177/030913258200600301.

Zuraida, N. and Supriati, Y., 2001. Usahatani ubi jalar sebagai bahan pangan alternatif dan diversifikasi sumber karbohidrat. Buletin Agrobio, 4(1), pp. 13–23.

DOI: https://doi.org/10.14203/beritabiologi.v18i2.3689

Refbacks

  • There are currently no refbacks.